Easter Tradition Served with Elegance – Gourmet Takeaway from Grande Real Villa Itália

Capretto Pasquale – Easter Flavours to Take Home

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In the King’s House, Easter marked a time of togetherness, renewal, and a deep connection to tradition. Today, we continue to honour that legacy.

Under the guidance of Chef Luís Sousa, we celebrate one of the most traditional recipes and a true symbol of Easter – Roast Kid (Cabrito Assado). Take home the very best from the kitchen of the Grande Real Villa Itália Hotel & Spa with this exclusive gourmet takeaway, blending tradition with sophistication.

The menu includes Roast Kid with its sauce, served with roasted potatoes, spiced rice, and sautéed vegetables.
A meal crafted to celebrate Easter with flavour, comfort, and elegance.

Details:

  • Takeaway available by reservation and subject to availability
  • €29 per person (includes roast kid and all accompaniments)
  • Pickup from April 19th, 2025, after 3pm, at the hotel reception
  • Delivered cold – ready to heat in your oven or serve at room temperature
  • Pre-payment required at the time of booking

Place your order now and elevate your Easter table with a gourmet takeaway in Cascais – fit for royalty.

Reservations:
Email: [email protected]
Phone: (+351) 210 966 000 (Cost of a call to the local network)